Description Nikita is a standout pineapple guava selection from the Nikita Botanical Garden in Yalta, Ukraine — a research center known for producing cold-tolerant fruiting varieties since the 19th century. This cultivar is prized for its large, aromatic fruit, reliable yields, and strong adaptability in cooler-summer or marginal climates. The fruit is sweet, fragrant, and richly flavored, with the classic tropical pineapple-guava aroma. Nikita typically ripens midseason and performs especially well when grown alongside another feijoa for cross-pollination. As an evergreen shrub, it also provides year-round ornamental value with dense foliage and striking red-and-white edible flowers. Overview Large, aromatic fruit with excellent flavor. Bred at the Nikita Botanical Garden for enhanced cold tolerance. Partially self-fertile — heavier crops with a pollinizer. Attractive evergreen shrub suitable for hedges or small landscapes. Reliable production even in cooler coastal regions. Growing Details Latin Name: Acca sellowiana ‘Nikita’Site and Soil: Well-drained soil; 1/2 day to full day of sunHardiness (Temp): 5°FBearing Age: 2–3 years after plantingRootstock:Size at Maturity: 10–12 ftBloom Time: Late springRipening Time: Mid-October (varies by climate and season)Yield: Heavy croppingPests and Diseases: Very resilient; few issues in most climatesUSDA Zone: 7–10 Additional Notes Nikita is known for exceptional frost resilience compared to many traditional feijoa varieties. Cross-pollination with another pineapple guava increases yield and improves fruit size. For best flavor, harvest fruit when it naturally drops — this indicates peak ripeness. Explore more Pineapple guava varieties in our collection: Pineapple Guavas
